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Visit us in one of our two SF Bay Area locations: Redwood City and Palo Alto. | U.S. Shipping Only | Orders Processed Monday - Friday

Persian Lime Olive Oil


1 review

This all natural, essential oil infused olive oil is zesty, delightful and versatile. It has a fresh, fragrant burst of citrus that’s enjoyable whether your dish is sweet or savory. It’s delicious in aioli, cookies, curries and more! It is outstanding when paired with our honey-ginger balsamic for a salad dressing, and is also killer when paired with our blackberry-ginger balsamic.

Balsamic pairing suggestions: Honey-ginger, blackberry-ginger, pomegranate, mango, coconut.



Click here for the recipes!
  • Bańh Mì with Sriracha-Lime Aioli and Vietnamese Pickle
  • Persian Lime & Cardamom Olive Oil Cookies
  • Chinese Chicken Salad with a Honey Ginger, Roasted Sesame and Persian Lime Vinaigrette
  • Persian Lime Aioli
  • Marinated Bell Pepper Salad with Persian Lime Olive Oil and Queso Fresco
  • Coconut Curry Cauliflower Rice
  • Persian Lime, Ginger & Soy Dipping Sauce for Artichokes
  • Thai Peanut Zoodles with Carrot and Bell Pepper
  • Organic Kale and Mandarin Salad with a Honey-Ginger Vinaigrette
  • Grass-Fed Beef Lettuce Cups with Ginger, Garlic, Basil and Green Onion
  • Grilled Corn, Chicken & Black Bean Salad on a Bed of Leafy Greens
  • Parchment Packet Chicken & Mango Baked with Jalapeño and Sigona’s Honey Ginger Balsamic
  • Local Heirloom Cantaloupe Gazpacho
  • Roasted Fresh Oysters with Persian Lime & Mango Pico de Gallo

Ingredients: Ingredients: Extra Virgin Olive Oil, Natural Flavors

All Natural. No artificial flavors or additional ingredients.

Customer Reviews

Based on 1 review
Shelly Pintabona
Great for salad

This oil makes all the difference in the deliciousness of a salad!