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Suyo Cucumber White Balsamic

$1099

This infused white balsamic is crisp with a zip to it! It is fantastic in vinaigrettes, marinades, shrubs, agua frescas and more. Use it to add some zing to caprese salad or shrimp cocktail.

Olive oil pairing suggestions: Meyer lemon fusion, garlic, Persian lime, Baklouti green chili, any non-infused Sigona’s Fresh Press extra virgin olive oil. The possibilities are endless!

Recipes:

CLICK HERE FOR THE RECIPES!

  • Loaded Hummus with a Suyo Cucumber White Balsamic Marinated Tomato Salad

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.

Customer Reviews

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S
Suzi Martel
So Refreshing!

I used to shop at Sigona’s when I lived in the Bay Area in the 80’s. On a visit last year I went to the Stanford Mall location. I’m so happy to see how they’ve grown and learn of their success. That’s when I learned about their flavored vinegars. Oh my! I’m addicted! I love using the Suyo Cucumber White Balsamic on a salad with salmon. I don’t even add oil. So healthy, so refreshing and wonderful flavor! I now have many flavored vinegars and love them al!