Golden Pineapple White Balsamic
This amazing, sweet, white balsamic transports your palate to the tropics. Whip this together with mascarpone and a little heavy whipping cream for a fantastic dip for fresh fruits, make a marinade for shrimp kabobs or use it to make a sweet & sour sauce or a glaze for ham. The possibilities are endless.
Olive oil pairing suggestions: Blood orange fusion, Meyer lemon fusion, Persian lime, smoky chipotle, wild rosemary.
- Pineapple Balsamic Whipped Mascarpone & Cream
- Golden Pineapple Balsamic Glazed Ham Steak
- Summer Slaw with Sigona’s Golden Pineapple White Balsamic
- Local Heirloom Cantaloupe Gazpacho
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.