Flamigni Gran Gianduia Panettone

Decadent Italian chocolate-and-hazelnut indulgence in every slice. Made in Italy by Pasticceria Flamigni, this naturally leavened brioche is filled with rich gianduia (chocolate and hazelnut) cream and contains no raisins or candied citrus peel. Coated in dark chocolate and topped with crunchy roasted Piedmont hazelnuts, it's soft and luxurious and is perfectly gift-ready straight out of the wrapper.

Serving note: To enhance the flavor and the softness given by butter, we suggest keeping this product near a heat source for two hours before serving.