Dark Maple Balsamic Vinegar
$10.99
This balsamic uses natural 100% pure maple produced at a small family farm in Vermont. It is outrageously good. Think pancakes, BBQ sauce base, waffles, maple balsamic glazed bacon, pork chops, salmon, glazed ham, ice cream, dressings, marinades, chocolate, cake, and fruit; the possibilities are endless. It was made to be used with butter-infused olive oil, California Toasted Almond oil, and Blood Orange Fused (agrumato) olive oil.
Average of 4% acidity