Sigona's Apricot Jam
Made with simple ingredients but packed with fantastic flavor. Our apricot jam is made with locally grown apricots that are tree-ripened and perfectly sweet-tart.
Our jams are, of course, delicious spread on top of buttery toast, but here are a few recipe suggestions:
- Sweet Heat Wild Salmon with an Apricot & Jalapeño Glaze
- Oven Roasted Chicken with a Fig-Apricot Glaze
- Seared Chicken Salad with Blue Lake Beans, Almonds and Bing Cherries