Flamigni Limoncello Pallini Panettone

This soft, 100% natural sourdough cake is filled with limoncello pallini cream. It's topped with white chocolate and sugar sprinkles, offering a delightful crunch. 

Flamigni is the family name of the artisan pastry chefs in Forli, Italy, where the Flamigni Bakery has been producing panettone since 1930. Pure tradition and craftsmanship goes into each bake and the gift-ready packaging.